Enjoy a delicious meat picadillo that combines the quality of Navarra beef with the tenderness of pork. With a balanced mix of 50% of each type of meat, this picadillo is characterized by its juicy texture, perfect for your favorite recipes. The chopping process, carried out with specially designed blades, ensures that the product retains a loose texture, ideal for making burgers, fillings, or stews. It also contains less than 30% fat and less than 18% collagen/protein, making it a healthier option. This product originates from Spain and is recommended to be stored between 0-4 degrees to enjoy its freshness. It is available in different sizes: 0.5 kg, 1 kg, or 2 kg, to suit any culinary need.