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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.641 kJ / 387 kcal |
| Fat (g) | 3,40 g |
| of which saturates (g) | 2 g |
| Carbohydrate (g) | 87 g |
| of which sugars (g) | 63 g |
| Protein (g) | 2,30 g |
Net weight:
sugar, glucose syrup, water, wheat flour, corn starch, vegetable fats, maltodextrin, acidifier: citric acid, acidity regulator: sodium citrate, flavors gelatin, vegetable oil, acidifier: lactic acid, acidity regulator sodium lactate, emulsifier: E-471, preservative: potassium sorbate, colorants: E-129
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.641 kJ / 387 kcal |
| Fat (g) | 3,40 g |
| of which saturates (g) | 2 g |
| Carbohydrate (g) | 87 g |
| of which sugars (g) | 63 g |
| Protein (g) | 2,30 g |
Net weight: