Sandúa Mild Olive Oil is distinguished by its mild and pleasant olive taste, accompanied by a light body and a yellowish-green color. This excellent oil has been made from a careful selection of refined and extra virgin olive oil from different varieties. It is especially suitable for dishes where the natural flavors of the ingredients are to be enhanced, thus contributing the unique quality of olive oil. It can be used in salads, as a dressing for meats, or even in everyday cooking, adding a special touch to each preparation. It is important to mention that it should be stored at room temperature and protected from light to maintain its properties. Produced in Spain, focusing on quality and tradition, ensuring that each drop of this oil contributes to the best gastronomic experience.