Sugar tortos are a delicious breakfast option that resemble mantecados with their soft texture and a touch of sweetness on the surface. Made without colorants, preservatives, or additives, these tortos are a healthier choice for your breakfast. The main ingredients are wheat flour, Iberian lard, sugar, eggs, and raising agents E-450I and E-500II. Weighing a net of 300 g, they contain about 18 pieces, perfect for enjoying with coffee or tea. This product is ideal for those seeking a traditional and authentic flavor at the table. Their versatility also allows for use in baking preparations, making them an excellent addition to your pantry.