Sugar Tortos

Sugar Tortos

Sugar Tortos

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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 5
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

About Pastas y hojaldres UKO

Artisan pastries and puff pastries (Palencia)

The pasta and puff pastry company Uko, founded in 1958, is dedicated to the production and sale of artisanal products such as Socorritos, Chocolate Bows, and Pisuerguinas. It started as a cafeteria in the town of Cervera, with Raquel in charge of making the puff pastry. Currently, it is the descendants of the founders who manage the company, maintaining the original recipes and seeking to modernize their processes to satisfy the consumer.

Alérgenos y características

Eggs

Wheat

Eggs

Wheat

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Wheat flour, Iberian lard, sugar, eggs, leavening agents E-450I and E-500II.

Net weight:

Sugar tortos are a delicious breakfast pastry, similar to mantecados, with a sprinkle of sugar on top. They are made from simple, high-quality ingredients and contain no colorings, preservatives, or additives, making them an ideal option for a healthier breakfast.
These sugar tortos are a perfect option to start the day. Made with wheat flour, Iberian lard, sugar, eggs, and leavening agents, their flavor resembles that of a traditional mantecado. They are characterized by their sweet and crunchy texture, with a light sprinkling of sugar on top. Sugar tortos are handcrafted without using colorings, preservatives, or additives, maintaining the authentic taste of traditional pastry. Moreover, they are carefully packaged to ensure freshness and quality during shipping.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Wheat flour, Iberian lard, sugar, eggs, leavening agents E-450I and E-500II.

More information

Net weight:

Sugar tortos are a delicious breakfast pastry, similar to mantecados, with a sprinkle of sugar on top. They are made from simple, high-quality ingredients and contain no colorings, preservatives, or additives, making them an ideal option for a healthier breakfast.
These sugar tortos are a perfect option to start the day. Made with wheat flour, Iberian lard, sugar, eggs, and leavening agents, their flavor resembles that of a traditional mantecado. They are characterized by their sweet and crunchy texture, with a light sprinkling of sugar on top. Sugar tortos are handcrafted without using colorings, preservatives, or additives, maintaining the authentic taste of traditional pastry. Moreover, they are carefully packaged to ensure freshness and quality during shipping.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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