Mini toribiucas are a delicious breakfast pastry with a special touch of Liébana pomace. In this mini version, they are perfect to enjoy in the morning or afternoon alongside coffee or tea. With ingredients like wheat flour, pork lard, and a subtle anise aroma, they are ideal for the whole family.
Mini toribiucas are the miniature version of the traditional toribiucas, a recognized sweet that pays homage to Santo Toribio. With a fine touch of Liébana pomace, these cookies are a delicious and versatile option for breakfast or snack time. Quality ingredients like wheat flour, pork lard, sugar, butter, eggs, and a hint of anise aroma are used in their preparation, giving them a unique flavor. They are perfect to accompany with a hot drink like coffee or tea, making them ideal for sharing with family or enjoying alone. It's also important to mention that they may contain traces of tree nuts.
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