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Gluten
Eggs
Dairy
Soy
Format
envase de 2.2 kg
Gluten
Eggs
Dairy
Soy
Format
envase de 2.2 kg
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.620 kJ / 385 kcal |
| Fat (g) | 4,30 g |
| of which saturates (g) | 2,80 g |
| Carbohydrate (g) | 56,60 g |
| of which sugars (g) | 7,60 g |
| Protein (g) | 24 g |
Mark: Amix Nutrition
Net weight:
Whey protein concentrate, glucose, fructose, maltodextrin, amino acids derived from hydrolyzed meat protein, whey protein isolate CFM®, creatine monohydrate, isomaltulose (Palatinose®), modCarb™, egg protein, L-glutamine, ionic exchange whey protein isolate, hydrolyzed whey protein, cocoa powder, L-Arginine, emulsifier: soy lecithin, taurine, L-leucine, HMB, tri-creatine malate, Kre-Alkalyn® creatine, L-glutamine alpha-ketoglutarate, creatine ethyl ester, beta-alanine, flavoring, tribulus terrestris, inosine, L-arginine alpha-ketoglutarate, L-isoleucine, L-valine, stabilizers: xanthan gum and guar gum; glucuronolactone, coloring, sweeteners: sucralose and acesulfame-K.
Mark: Amix Nutrition
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.620 kJ / 385 kcal |
| Fat (g) | 4,30 g |
| of which saturates (g) | 2,80 g |
| Carbohydrate (g) | 56,60 g |
| of which sugars (g) | 7,60 g |
| Protein (g) | 24 g |
Net weight: