Le Pain des Fleurs Gluten-Free Chestnut Crispbreads are a delicious and healthy alternative to bread and cookies. Made with rice flour and chestnut flour (30%), they are perfect for enjoying with various toppings, including cold cuts, fruits, or jams. Certified as gluten-free products and made with organic ingredients, they are also suitable for vegans, as they contain no animal products. Each 100 grams provides an energy value of 384 kCal and is known for its high carbohydrate content, making them a great ingredient to maintain energy levels throughout the day.