Gluten Free Brownie Mix 350g

Gluten Free Brownie Mix 350g

Gluten Free Brownie Mix 350g

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Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

18,29 € / Kg

Description

Gluten Free Brownie Mix 350g Dr. Schar. Brownie baking mix.Lactose free. Mode of use according to the recipe to elaborate, follow the instructions specified on the back of the product.

Ingredients

Whole cane sugar, corn starch, corn flour, cocoa powder, chocolate chips 7.4% (sugar, cocoa mass 33%, cocoa butter, emulsifier: soy lecithin; natural flavors), rice flour, lentil flour, modified tapioca starch, thickener: tara gum. May contain traces of soy. Lactose free

Weight

Weight

350g

350g

Average nutritional values per 100g

Nutritional Values per 100g

- Energy 1598kJ 377kCal

- Fats 3,0g of which saturated 1,8g

- Carbohydrates 81g of which sugars 42,0g

- Dietary fiber 4,8g

- Dietary fiber 4,8g

- Protein 4.1g

- Protein 4.1g

- Salt 0,02g

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More information

18,29 € / Kg

Description

Gluten Free Brownie Mix 350g Dr. Schar. Brownie baking mix.Lactose free. Mode of use according to the recipe to elaborate, follow the instructions specified on the back of the product.

Ingredients

Whole cane sugar, corn starch, corn flour, cocoa powder, chocolate chips 7.4% (sugar, cocoa mass 33%, cocoa butter, emulsifier: soy lecithin; natural flavors), rice flour, lentil flour, modified tapioca starch, thickener: tara gum. May contain traces of soy. Lactose free

Weight

Weight

350g

350g

Average nutritional values per 100g

Nutritional Values per 100g

- Energy 1598kJ 377kCal

- Fats 3,0g of which saturated 1,8g

- Carbohydrates 81g of which sugars 42,0g

- Dietary fiber 4,8g

- Dietary fiber 4,8g

- Protein 4.1g

- Protein 4.1g

- Salt 0,02g

Translated automatically

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