Chickpea and Pea Flour 1kg

Chickpea and Pea Flour 1kg

Chickpea and Pea Flour 1kg

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Chickpeas (gram lentil), split yellow peas.

Nutritional values per 100.0 g
Energy value 1.501 kJ / 355 kcal
Fat (g) 4,50 g
of which saturates (g) 1,30 g
Carbohydrate (g) 52,90 g
of which sugars (g) 2,90 g
Protein (g) 22,50 g

Net weight:

Chickpea and pea flour is a versatile and nutrient-rich option. Gluten-free certified, it has a light nutty flavor and is ideal for thickening soups, curries, and making fritters. Perfect for vegans, it is a great source of proteins and carbohydrates.
Chickpea and pea flour is a versatile product made from chana dal and split yellow peas. Weighing 1 kg, this flour is ideal for those looking for a healthy gluten-free alternative. Its slightly nutty flavor makes it a delicious addition to various dishes, including soups and curries. It offers a high protein proportion and is an excellent choice for vegans.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Chickpeas (gram lentil), split yellow peas.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.501 kJ / 355 kcal
Fat (g) 4,50 g
of which saturates (g) 1,30 g
Carbohydrate (g) 52,90 g
of which sugars (g) 2,90 g
Protein (g) 22,50 g

More information

Net weight:

Chickpea and pea flour is a versatile and nutrient-rich option. Gluten-free certified, it has a light nutty flavor and is ideal for thickening soups, curries, and making fritters. Perfect for vegans, it is a great source of proteins and carbohydrates.
Chickpea and pea flour is a versatile product made from chana dal and split yellow peas. Weighing 1 kg, this flour is ideal for those looking for a healthy gluten-free alternative. Its slightly nutty flavor makes it a delicious addition to various dishes, including soups and curries. It offers a high protein proportion and is an excellent choice for vegans.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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