Yoki's Gluten-Free Brazilian Cheese Bread Mix is the perfect choice for those seeking an authentic and delicious gluten-free flavor. Made from cassava starch, egg, and cheese, this mix offers a crunchy texture on the outside and soft inside, ideal for breakfasts or as a delicious snack at any time of the day. With a net weight of 250g, this product provides a unique culinary experience, perfect to pair with a good coffee. Additionally, it is important to highlight that it is certified gluten-free, making it a safe option for those with intolerances or celiac disease. Ingredients include sweet starch, hydrogenated vegetable fat, and cheeses, ensuring a distinctive flavor. Please note possible traces of egg.