De Cecco Vegetable Sauce stands out for its authenticity, using fresh, natural ingredients. Made with 76% tomato pulp and 6% tomato purée, this sauce is enriched with the unmistakable flavor of extra virgin olive oil. It also incorporates a selection of vegetables like eggplant, yellow and green peppers, and onion, adding texture and freshness to every bite. Created by renowned international chef Heinz Beck, this recipe is not only tasty but also healthy, as it is free from preservatives and colorings, and is suitable for those with celiac disease.