Gluten-Free Cocoa and Hazelnut Frollini Cookies 200g

Gluten-Free Cocoa and Hazelnut Frollini Cookies 200g

Gluten-Free Cocoa and Hazelnut Frollini Cookies 200g

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
From 5,95 €
free from 125 €

Alérgenos y características

Nuts

Eggs

Dairy

Soy

Without gluten

Bio / Ecological

Nuts

Eggs

Dairy

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sugar, corn starch, tapioca starch, potato starch, butter, dextrose, maltodextrin, hazelnuts 6%, cocoa 3.3%, skimmed milk powder, rice starch, sunflower oil, cocoa powder 3% (sugar, cocoa mass), eggs* 2.6%, honey, leavening agents (ammonium carbonates, sodium carbonates, diphosphates), salt, flavorings, emulsifier (soy lecithin), egg white powder 0.04%. May contain other nuts and sesame seeds.

Nutritional values per 100.0 g
Energy value 1.993 kJ / 613 kcal
Fat (g) 19 g
of which saturates (g) 5,90 g
Carbohydrate (g) 72 g
of which sugars (g) 26 g
Protein (g) 3,20 g

Lazio (Italy)

Net weight:

Discover Lazzaroni's Gluten-Free Cocoa and Hazelnut Frollini Cookies. These delicious golden cookies are perfect for breakfast, made with a grandmother’s recipe that combines honey, eggs, and a fine shortcrust pastry. Ideal for enjoying a healthy snack.
Lazzaroni's Gluten-Free Cocoa and Hazelnut Frollini Cookies are the perfect choice for those seeking a delicious and healthy breakfast. These golden cookies are made following a traditional recipe that includes high-quality ingredients like honey and eggs. With 6% hazelnuts and 3.3% cocoa, they offer a unique and comforting flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Sugar, corn starch, tapioca starch, potato starch, butter, dextrose, maltodextrin, hazelnuts 6%, cocoa 3.3%, skimmed milk powder, rice starch, sunflower oil, cocoa powder 3% (sugar, cocoa mass), eggs* 2.6%, honey, leavening agents (ammonium carbonates, sodium carbonates, diphosphates), salt, flavorings, emulsifier (soy lecithin), egg white powder 0.04%. May contain other nuts and sesame seeds.

Source

Lazio (Italy)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.993 kJ / 613 kcal
Fat (g) 19 g
of which saturates (g) 5,90 g
Carbohydrate (g) 72 g
of which sugars (g) 26 g
Protein (g) 3,20 g

More information

Net weight:

Discover Lazzaroni's Gluten-Free Cocoa and Hazelnut Frollini Cookies. These delicious golden cookies are perfect for breakfast, made with a grandmother’s recipe that combines honey, eggs, and a fine shortcrust pastry. Ideal for enjoying a healthy snack.
Lazzaroni's Gluten-Free Cocoa and Hazelnut Frollini Cookies are the perfect choice for those seeking a delicious and healthy breakfast. These golden cookies are made following a traditional recipe that includes high-quality ingredients like honey and eggs. With 6% hazelnuts and 3.3% cocoa, they offer a unique and comforting flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Biotwins Cocoa Cream Gluten-Free Cookies Organic 125g
Organic Roasted Salted Pistachios 150g
Organic Gluten-Free Sesame Mini Grissini 75g
Apricot Jam (No Sugar) 250g
Earl Grey Organic Fairtrade Tea 40g (20tb)
Organic Gluten-Free Classic Panini Rolls 180g
Organic Gluten-Free Sliced Bread 400g
Organic Tomato Sauce with Vegetables 340g
Organic Short Grain White Rice 1kg
Organic Sesame Flour 250g