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Nuts
Without gluten
Bio / Ecological
Nuts
Without gluten
Bio / Ecological
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.045 kJ / 489 kcal |
| Fat (g) | 24,40 g |
| of which saturates (g) | 6,30 g |
| Carbohydrate (g) | 56 g |
| of which sugars (g) | 53 g |
| Protein (g) | 10,20 g |
Net weight:
Ingredients of the meringue (72%): sugar 45%, almond flour 29%, egg white powder, sorbitol syrup; soy protein, rice starch, sunflower oil, vegetable fiber, preservative: potassium sorbate; emulsifier: soy lecithin; citric acid; xanthan gum, guar gum; stabilizer: invertase; corn starch, colorants: E133, E100. Ingredients of the cream (28%): cream base (sugar, vegetable oils and fats (rapeseed, sunflower, soy, palm), skim milk powder, lactose, soy lecithin; flavors), white chocolate (sugar, cocoa butter, whole milk powder, whey powder, skim milk powder, soy lecithin; natural vanilla flavor), water, natural pistachio flavor 0.4%, soy proteins, mono and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of fatty acids; natural vanilla flavor.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.045 kJ / 489 kcal |
| Fat (g) | 24,40 g |
| of which saturates (g) | 6,30 g |
| Carbohydrate (g) | 56 g |
| of which sugars (g) | 53 g |
| Protein (g) | 10,20 g |
Net weight: