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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
€10.63 / kg
Description
Gluten-Free Spaghetti 400g Garofalo. Italian pasta as good as the traditional one, made with passion and experience in the art of pasta. Bronze drawn and dried at low temperature. No GMOs, easy to digest and with a natural fiber content
Ingredients
Corn flour (50.4%), whole rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), plant origin mono and diglycerides emulsifiersMay contain traces of soy.Produced in Italy.
Weight
400g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1.8g of which saturates 0.3g
- Carbohydrates 77g of which sugars 0.9g
- Fiber 2.8g
- Proteins 7.0g
- Salt < 0.01g
Net weight:
€10.63 / kg
Description
Gluten-Free Spaghetti 400g Garofalo. Italian pasta as good as the traditional one, made with passion and experience in the art of pasta. Bronze drawn and dried at low temperature. No GMOs, easy to digest and with a natural fiber content
Ingredients
Corn flour (50.4%), whole rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), plant origin mono and diglycerides emulsifiersMay contain traces of soy.Produced in Italy.
Weight
400g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1.8g of which saturates 0.3g
- Carbohydrates 77g of which sugars 0.9g
- Fiber 2.8g
- Proteins 7.0g
- Salt < 0.01g
