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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
12.38 € / Kg
Description
Gluten-Free Spaghetti No. 12 400g from De Cecco. 100% Italian multi cereal pasta, ideal for recipes like carbonara or amatriciana and with quick dressings like oil, garlic, and chili. Bronze drawn, giving porosity to the pasta, maintaining the al dente cooking.
Ingredients
Yellow corn flour 32.5%, rice flour 25%, white corn flour 24%, whole rice flour 12%, potato starch, emulsifiers: vegetable mono and diglycerides of fatty acids. May contain traces of soy.
Weight
400g
Average nutritional values per 100g
- Energy 1519kJ 359kCal
- Fats 3.1g of which saturates 0.8g
- Carbohydrates 73g of which sugars 0.8g
- Fiber 3.2g
- Proteins 8.1g
- Salt 0g
Net weight:
12.38 € / Kg
Description
Gluten-Free Spaghetti No. 12 400g from De Cecco. 100% Italian multi cereal pasta, ideal for recipes like carbonara or amatriciana and with quick dressings like oil, garlic, and chili. Bronze drawn, giving porosity to the pasta, maintaining the al dente cooking.
Ingredients
Yellow corn flour 32.5%, rice flour 25%, white corn flour 24%, whole rice flour 12%, potato starch, emulsifiers: vegetable mono and diglycerides of fatty acids. May contain traces of soy.
Weight
400g
Average nutritional values per 100g
- Energy 1519kJ 359kCal
- Fats 3.1g of which saturates 0.8g
- Carbohydrates 73g of which sugars 0.8g
- Fiber 3.2g
- Proteins 8.1g
- Salt 0g
