Gluten-Free Teriyaki Sauce 460g

Gluten-Free Teriyaki Sauce 460g
Gluten-Free Teriyaki Sauce 460g Gluten-Free Teriyaki Sauce 460g-detalle
Gluten-Free Teriyaki Sauce 460g Gluten-Free Teriyaki Sauce 460g-detalle

Gluten-Free Teriyaki Sauce 460g

Gluten-Free Teriyaki Sauce 460g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Soy

Without gluten

Bio / Ecological

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water, gluten-free soy sauce (30.5%): water, soy, salt, and alcohol, sugar, glucose-fructose syrup, modified starch, salt, natural caramel (E150a), sodium benzoate (E211), xanthan gum (E415), sucralose (E955).

Nutritional values per 100.0 ml
Energy value 382 kJ / 91 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 6,80 g
of which sugars (g) 2 g
Protein (g) 11 g

Net weight:

Yamasa Gluten-Free Teriyaki Sauce, ideal for marinating and cooking various foods. With a sweet and strong flavor, it is an essential ingredient in Japanese cuisine. Low in saturated fats, perfect for tofu and vegetables.
Yamasa's Gluten-Free Teriyaki Sauce is a delicious sweet and strong marinade, essential in Japanese cuisine. Its low saturated fat content makes it the ideal choice for marinating foods like tofu, seitan, tempeh, and vegetables. With its balanced flavor, this sauce perfectly complements any ingredient you wish to enhance. Weighing 460g, it is an indispensable product for those seeking authentic and healthy flavors in their daily dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water, gluten-free soy sauce (30.5%): water, soy, salt, and alcohol, sugar, glucose-fructose syrup, modified starch, salt, natural caramel (E150a), sodium benzoate (E211), xanthan gum (E415), sucralose (E955).

Nutritional information

Nutritional values per 100.0 ml
Energy value 382 kJ / 91 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 6,80 g
of which sugars (g) 2 g
Protein (g) 11 g

More information

Net weight:

Yamasa Gluten-Free Teriyaki Sauce, ideal for marinating and cooking various foods. With a sweet and strong flavor, it is an essential ingredient in Japanese cuisine. Low in saturated fats, perfect for tofu and vegetables.
Yamasa's Gluten-Free Teriyaki Sauce is a delicious sweet and strong marinade, essential in Japanese cuisine. Its low saturated fat content makes it the ideal choice for marinating foods like tofu, seitan, tempeh, and vegetables. With its balanced flavor, this sauce perfectly complements any ingredient you wish to enhance. Weighing 460g, it is an indispensable product for those seeking authentic and healthy flavors in their daily dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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