Lee Kum Kee's Gluten-Free Light Soy Sauce is the perfect condiment to enhance the flavor of your favorite dishes. This mild and light sauce comes in a 250ml bottle, made from 100% natural ingredients, ensuring it contains no preservatives and is derived from non-GMO soy. Its special gluten-free formula makes it an ideal option for those with intolerances while maintaining the rich, authentic soy flavor that defines conventional soy sauce. Its use is very versatile: you can add it to stir-fries, marinades, sauces, and dressings, enhancing the taste of meats, fish, and even vegetables. Ingredients include water, soy (20%), salt, sugar, and corn starch. You'll be amazed at how this sauce can elevate your dishes.