Organic Grey Kuzu 125g from Terrasana is a natural Japanese thickener extracted from the plant's starch. This product is unwashed and unfiltered, preserving its properties. Its neutral flavor ensures it effectively binds with different types of preparations like soups, sauces, and desserts without altering the original flavor of the dishes. It is suggested to use 12 g of kuzu for every 250 ml of liquid, dissolving it first in a little cold water. It can also be used in dessert preparation, with 60 g of kuzu recommended for making pudding with 400 ml of liquid. Ideal for those looking for a natural thickening option, especially in vegan or vegetarian recipes. Produced from organic agriculture, this kuzu is an excellent addition to your pantry for adding more consistency to your dishes.