Penne Rigate Nº 41 Gluten-Free 400g

Penne Rigate Nº 41 Gluten-Free 400g

Penne Rigate Nº 41 Gluten-Free 400g

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Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

12.38 € / Kg

Description

Penne Rigate No. 41 Gluten Free 400g by De Cecco. 100% Italian pasta made with multi cereal, ideal for Mediterranean recipes such as tomato and basil or arrabiata. Bronze drawn, giving the pasta porosity that allows it to mix with our favorite sauces, while maintaining an al dente cooking.

Ingredients

Yellow corn flour 32.5%, rice flour 25%, white corn flour 24%, whole rice flour 12%, potato starch, emulsifiers: vegetable mono- and diglycerides of fatty acids. May contain traces of soy.

Weight

400g

Average nutritional values per 100g

- Energy 1519kJ 359kcal

- Fat 3.1g of which saturates 0.8g

- Carbohydrates 73g of which sugars 0.8g

- Fiber 3.2g

- Protein 8.1g

- Salt 0g

More information

Net weight:

12.38 € / Kg

Description

Penne Rigate No. 41 Gluten Free 400g by De Cecco. 100% Italian pasta made with multi cereal, ideal for Mediterranean recipes such as tomato and basil or arrabiata. Bronze drawn, giving the pasta porosity that allows it to mix with our favorite sauces, while maintaining an al dente cooking.

Ingredients

Yellow corn flour 32.5%, rice flour 25%, white corn flour 24%, whole rice flour 12%, potato starch, emulsifiers: vegetable mono- and diglycerides of fatty acids. May contain traces of soy.

Weight

400g

Average nutritional values per 100g

- Energy 1519kJ 359kcal

- Fat 3.1g of which saturates 0.8g

- Carbohydrates 73g of which sugars 0.8g

- Fiber 3.2g

- Protein 8.1g

- Salt 0g

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