Raw Cassava Flour 500g

Raw Cassava Flour 500g

Raw Cassava Flour 500g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Raw cassava flour.

Nutritional values per 50.0 g
Energy value 756 kJ / 180 kcal
Fat (g) 0 g
Carbohydrate (g) 44 g
Protein (g) 1 g

Net weight:

Yoki's Raw Cassava Flour is a 100% natural and gluten-free product, perfect for those seeking healthy alternatives. Made from cassava root, its drying process ensures a light flour, ideal for adding thickness to creams and soups. It's also vegan-friendly, making it a versatile ingredient in the kitchen.
Yoki's Raw Cassava Flour 500g is an exceptional food choice for those seeking a gluten-free diet. This flour is made from cassava root, a tuber cherished in various cuisines worldwide. Its drying process yields a fine, smooth texture, perfect for preparing creams, soups, and other dishes requiring a bit more consistency. Being 100% natural, it contains no additives or preservatives, ensuring a healthy product. Its nutritional profile includes a moderate amount of carbohydrates, making it suitable for different diet types. Additionally, it is completely vegan, making this flour a great ally in recipes that need a gluten alternative. In summary, Raw Cassava Flour is a delicious and nutritious option for those wishing to maintain a healthy and gluten-free lifestyle.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Raw cassava flour.

Nutritional information

Nutritional values per 50.0 g
Energy value 756 kJ / 180 kcal
Fat (g) 0 g
Carbohydrate (g) 44 g
Protein (g) 1 g

More information

Net weight:

Yoki's Raw Cassava Flour is a 100% natural and gluten-free product, perfect for those seeking healthy alternatives. Made from cassava root, its drying process ensures a light flour, ideal for adding thickness to creams and soups. It's also vegan-friendly, making it a versatile ingredient in the kitchen.
Yoki's Raw Cassava Flour 500g is an exceptional food choice for those seeking a gluten-free diet. This flour is made from cassava root, a tuber cherished in various cuisines worldwide. Its drying process yields a fine, smooth texture, perfect for preparing creams, soups, and other dishes requiring a bit more consistency. Being 100% natural, it contains no additives or preservatives, ensuring a healthy product. Its nutritional profile includes a moderate amount of carbohydrates, making it suitable for different diet types. Additionally, it is completely vegan, making this flour a great ally in recipes that need a gluten alternative. In summary, Raw Cassava Flour is a delicious and nutritious option for those wishing to maintain a healthy and gluten-free lifestyle.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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