Organic Gluten-Free Rice and Quinoa Cakes 120g

Organic Gluten-Free Rice and Quinoa Cakes 120g
Organic Gluten-Free Rice and Quinoa Cakes 120g Organic Gluten-Free Rice and Quinoa Cakes 120g-detalle Organic Gluten-Free Rice and Quinoa Cakes 120g-lateral Organic Gluten-Free Rice and Quinoa Cakes 120g-trasera
Organic Gluten-Free Rice and Quinoa Cakes 120g Organic Gluten-Free Rice and Quinoa Cakes 120g-detalle Organic Gluten-Free Rice and Quinoa Cakes 120g-lateral Organic Gluten-Free Rice and Quinoa Cakes 120g-trasera

Organic Gluten-Free Rice and Quinoa Cakes 120g

Organic Gluten-Free Rice and Quinoa Cakes 120g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
Shipping not available

Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whole grain rice(91%), quinoa(4%), amaranth(4%), tamari(soy sauce) (0.5%) and sea salt(0.5%)

Nutritional values per 100.0 g
Energy value 1.609 kJ / 380 kcal
Fat (g) 3 g
of which saturates (g) 0,60 g
Carbohydrate (g) 77 g
of which sugars (g) 2,70 g
Protein (g) 8,50 g

Net weight:

Enjoy our whole grain rice and quinoa cakes, a gluten-free option from organic farming. Ideal for combining with your meals, as a snack, or in canapés. With low fat content and high in fiber, they are perfect for any diet.
The gluten-free rice and quinoa cakes from El Granero Integral are a delicious food made with organic farming ingredients. With 91% whole grain rice and 4% quinoa, these cakes offer a healthy alternative to bread and are versatile as a base for sweet and savory snacks or canapés. Additionally, they have a very balanced nutritional profile: per 100g, they provide 1609 kJ and 380 kcal, with 8.5g of protein, 77g of carbohydrates (of which only 2.7g are sugars), and 3g of fat. The addition of amaranth and sea salt enhances their flavor and provides additional nutrients. They are ideal for all types of diets and are a practical food to accompany your meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole grain rice(91%), quinoa(4%), amaranth(4%), tamari(soy sauce) (0.5%) and sea salt(0.5%)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.609 kJ / 380 kcal
Fat (g) 3 g
of which saturates (g) 0,60 g
Carbohydrate (g) 77 g
of which sugars (g) 2,70 g
Protein (g) 8,50 g

More information

Net weight:

Enjoy our whole grain rice and quinoa cakes, a gluten-free option from organic farming. Ideal for combining with your meals, as a snack, or in canapés. With low fat content and high in fiber, they are perfect for any diet.
The gluten-free rice and quinoa cakes from El Granero Integral are a delicious food made with organic farming ingredients. With 91% whole grain rice and 4% quinoa, these cakes offer a healthy alternative to bread and are versatile as a base for sweet and savory snacks or canapés. Additionally, they have a very balanced nutritional profile: per 100g, they provide 1609 kJ and 380 kcal, with 8.5g of protein, 77g of carbohydrates (of which only 2.7g are sugars), and 3g of fat. The addition of amaranth and sea salt enhances their flavor and provides additional nutrients. They are ideal for all types of diets and are a practical food to accompany your meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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