Gluten-Free Rosemary Crackers 210g

Gluten-Free Rosemary Crackers 210g

Gluten-Free Rosemary Crackers 210g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn starch, corn flour, vegetable margarine (fats and vegetable oils in variable proportions, water, salt), yeast, rosemary 0.8%, thickeners (guar gum, hydroxypropylmethylcellulose), raising agents (monopotassium tartrate, ammonium bicarbonate, sodium bicarbonate), emulsifier (mono- and diacetyl tartaric esters of monoglycerides and diglycerides of fatty acids), acidifying agent (citric acid), natural flavors.

Nutritional values per 100.0 g
Energy value 1.878 kJ / 446 kcal
Fat (g) 12 g
of which saturates (g) 71 g
Carbohydrate (g) 79 g
of which sugars (g) 52 g
Protein (g) 3,30 g

Net weight:

Enjoy soft and savory rosemary crackers, gluten and lactose-free, from Dr. Schar. Perfect for enjoying alone or with your favorite spreads or toppings.
Dr. Schar's Gluten-Free Rosemary Crackers are a delicious savory snack option, specially designed for those looking to avoid gluten and lactose. With a hint of rosemary, these crackers are the perfect complement to your preferred spreads or toppings. Made with ingredients like corn starch, corn flour, and vegetable margarine, plus natural herbs for a unique flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn starch, corn flour, vegetable margarine (fats and vegetable oils in variable proportions, water, salt), yeast, rosemary 0.8%, thickeners (guar gum, hydroxypropylmethylcellulose), raising agents (monopotassium tartrate, ammonium bicarbonate, sodium bicarbonate), emulsifier (mono- and diacetyl tartaric esters of monoglycerides and diglycerides of fatty acids), acidifying agent (citric acid), natural flavors.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.878 kJ / 446 kcal
Fat (g) 12 g
of which saturates (g) 71 g
Carbohydrate (g) 79 g
of which sugars (g) 52 g
Protein (g) 3,30 g

More information

Net weight:

Enjoy soft and savory rosemary crackers, gluten and lactose-free, from Dr. Schar. Perfect for enjoying alone or with your favorite spreads or toppings.
Dr. Schar's Gluten-Free Rosemary Crackers are a delicious savory snack option, specially designed for those looking to avoid gluten and lactose. With a hint of rosemary, these crackers are the perfect complement to your preferred spreads or toppings. Made with ingredients like corn starch, corn flour, and vegetable margarine, plus natural herbs for a unique flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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