The Tinto Harvest

The Tinto Harvest
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The Tinto Harvest
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The Tinto Harvest

The Tinto Harvest

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De la HuertaCasa
Rating: 4.7
Minimum order amount:
49.00 €
Shipping time: 24 - 72 h
Free shipping
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About De la HuertaCasa

Our desire is to create a circle of trust from the garden to your house (Madrid)

We are entrepreneurial farmers who love our orchard and are committed to offering high-quality natural products directly to our customers. We believe in improving our quality of life through healthy eating, so we strive to take care of every detail from planting to harvesting. We want to create a circle of trust that benefits everyone, bringing the best of the orchard to your home.
Además, De la HuertaCasa es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Net weight:

La Pizca is a red wine from the D.O. Toro, made by the Galindo San Millán winery with 100% Tinta de Toro grapes. The grapes come from a 6-hectare organic vineyard, with vines between 14 and 118 years old. After fermentation in stainless steel tanks, the wine undergoes malolactic fermentation in French oak barrels, where it ages for approximately 14 months. This process gives it a remarkable complexity and structure, making it ideal to pair with red meats, roasts, and aged cheeses.
Technical sheet:
  • Grape variety: 100% Tinta de Toro
  • Vintage: 2016
  • Designation of Origin (D.O.)/Protected Geographical Indication (I.G.P.): Toro
  • Type of aging: 14 months aging in French oak barrels
  • Alcoholic content: 15% vol
Tasting notes:
  • Visual phase: Intense deep cherry red color, high layer.
  • Olfactory phase: Complex aromas of ripe fruit, with notes of noble woods, roasted, cocoa and vanilla.
  • Gustatory phase: Fresh entry, good acidity, full-bodied, tasty, powerful, with good volume and present but gentle tannins; long and persistent finish with a lingering taste of fruit and aging.

More information

Net weight:

La Pizca is a red wine from the D.O. Toro, made by the Galindo San Millán winery with 100% Tinta de Toro grapes. The grapes come from a 6-hectare organic vineyard, with vines between 14 and 118 years old. After fermentation in stainless steel tanks, the wine undergoes malolactic fermentation in French oak barrels, where it ages for approximately 14 months. This process gives it a remarkable complexity and structure, making it ideal to pair with red meats, roasts, and aged cheeses.
Technical sheet:
  • Grape variety: 100% Tinta de Toro
  • Vintage: 2016
  • Designation of Origin (D.O.)/Protected Geographical Indication (I.G.P.): Toro
  • Type of aging: 14 months aging in French oak barrels
  • Alcoholic content: 15% vol
Tasting notes:
  • Visual phase: Intense deep cherry red color, high layer.
  • Olfactory phase: Complex aromas of ripe fruit, with notes of noble woods, roasted, cocoa and vanilla.
  • Gustatory phase: Fresh entry, good acidity, full-bodied, tasty, powerful, with good volume and present but gentle tannins; long and persistent finish with a lingering taste of fruit and aging.

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