The brined pork knuckle is an ideal piece for those seeking a tasty and traditional dish, especially in German cuisine. This product, weighing approximately between 1.4 to 1.5 kg, is perfect for roasting or boiling, offering a highly appreciated culinary experience. Backed by years of reputation from Grupo Los Norteños, this knuckle provides the best meat with maximum quality available in the market. To ensure freshness, it is vacuum-packed per unit. Storage is optimized if kept refrigerated at 5ºC or frozen below -18ºC. For preferred consumption, it is recommended to consume refrigerated within 5 days, vacuum-packed up to 15 days, and frozen for up to 18 months. This product is the best option for purchasing meat online, as it is prepared and packaged on the same day of shipping to your home, ensuring the best quality.