Fresh Red Longaniza 1.4 Kg

Fresh Red Longaniza 1.4 Kg

Fresh Red Longaniza 1.4 Kg

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Rating: 4.6
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Pork belly, paprika, garlic, and spices.

Comunidad Valenciana (Spain)

In refrigeration: Tª = 5ºC; In freezing: Tª < -18ºC.

Net weight:

Preservation method: In refrigeration: Tª = 5ºC; In freezing: Tª < -18ºC.
The Fresh Red Longaniza is a typical and artisanal sausage from Alicante. Made with pork belly, paprika, garlic, and spices, it stands out for its aroma and texture. Ideal for grilling and frying. Storage in refrigeration and freezing.
The Fresh Red Longaniza is a fresh and artisanal product, emblematic of the province of Alicante. It is made with pork belly, paprika, garlic, and a careful mix of spices. This sausage can be enjoyed in various ways: grilled or fried in dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pork belly, paprika, garlic, and spices.

Preservation method

In refrigeration: Tª = 5ºC; In freezing: Tª < -18ºC.

Source

Comunidad Valenciana (Spain)

More information

Net weight:

The Fresh Red Longaniza is a typical and artisanal sausage from Alicante. Made with pork belly, paprika, garlic, and spices, it stands out for its aroma and texture. Ideal for grilling and frying. Storage in refrigeration and freezing.
The Fresh Red Longaniza is a fresh and artisanal product, emblematic of the province of Alicante. It is made with pork belly, paprika, garlic, and a careful mix of spices. This sausage can be enjoyed in various ways: grilled or fried in dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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