Preservation method: Refrigerated: Tª = 5ºC; Frozen: Tª < -18ºC.
Enjoy the best frozen farm partridge, selected for its high quality and guaranteed by an optimal freezing process. Rich in proteins and B vitamins, it is a delicious option for your meals and comes in an approximate weight of 300 to 350 g. The meat is tender, with an intense flavor and completely natural.
The frozen farm partridge we offer is an ultra-frozen product that maintains all quality guarantees. With a darker red color that intensifies with age, its aroma and flavor are stronger, making it an exceptional choice. Considered to be high biological value meat, it offers not only proteins but also minerals and B vitamins. Despite its richness in nutrients, its fat content is low, and it contains a high proportion of water.
This product has an approximate weight of 300 to 350 g and our meat comes from livestock raised free-range, fed on 100% natural grain and grass. Additionally, it is prepared and packaged on the same day of shipping, ensuring freshness for our customers.
For its preservation, it is recommended to keep it refrigerated at a temperature of 5°C and frozen at temperatures below -18°C. It can be consumed within 5 days if refrigerated or up to 18 months while frozen. The product arrives vacuum-packed in plastic bags and/or food-safe styrofoam trays, and the packaging is in cardboard boxes also suitable for food use. Our commitment to quality has matured over the years, with Grupo Los Norteños being a reference in farm partridge.
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