Split pig's trotters, also known as manitas or pig's feet. They are supplied vacuum-packed in a pack. Approximate weight: 1 kg. When cooked, they develop a very gelatinous texture and can be prepared stewed, in sauce, or added to dishes such as cocido and beans. Grupo Los Norteños meat has not undergone any treatment other than cold storage to ensure preservation. According to the supplier, the livestock is raised free-range and fed a 100% natural diet based on grain and pasture. The meat is prepared and packed on the same day it is shipped. Presentation: vacuum-packed in plastic bags and/or food-grade polystyrene trays. The packaging consists of food-grade cardboard boxes. Store refrigerated at 5 °C or frozen at a temperature below -18 °C. Indicated best-before: 5 days refrigerated and 18 months frozen.