Lamb Shoulder Roast, one of the most valued cuts of lamb. They come from the front limbs of the animal, are slightly smaller and have more fat than the legs. Shoulders have an extremely tender and flavorful meat. With a distinctive taste, lamb shoulder roast is a perfect meat cut for grilling, roasting, stews, baking, or stewing. *Approximate weight of the cut between 1.2 - 1.4 Kg *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.