Viña Pedrosa Crianza is a red wine from Ribera del Duero, made with Tinta del País (Tempranillo). It ages for at least 18 months in barrels, offering an elegant flavor of fruits and spices. Perfect for red meats and cold cuts, it is recommended to serve at 17ºC.
Viña Pedrosa Crianza is an exceptional red wine from Ribera del Duero, crafted by the renowned Bodega Hermanos Pérez Pascuas. It is made exclusively from the Tinta del País (Tempranillo) grape variety, showcasing complexity and elegance. The grapes are sourced from vineyards aged between 20 and 25 years with a controlled yield of 4,000 kilos per hectare, ensuring superior quality. The winemaking process culminates in a minimum of 18 months' aging in American and French oak barrels, followed by 8 months in bottle. In tasting, it shows an intense cherry color with a violet rim, complex aromas combining berry fruits and ripe fruit with aging notes such as spices and tobacco. On the palate, it's broad and voluminous, smooth and rounded, with notable persistence and a long finish. It pairs perfectly with grilled red meats, cold cuts, and semi-cured cheeses. It is recommended to serve at an optimal temperature of 17ºC to fully enjoy its characteristics.
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