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Net weight:
Made with grapes exclusively from the Cugullonet Nou estate.
Selection of grapes with the point of phenolic ripeness that expresses the minerality of the limestone soil.
This wine is a coupage made with Ull de llebre, fermented in stainless steel tanks without aging in barrels, and Merlot and Syrah, which after fermentation have undergone a short aging in barrels.
With a presence in Menorca since the seventies, the Solano Molinos family acquired land in San Clemente and in 2003 planted 5 hectares of vineyards, with the varieties Cabernet Sauvignon, Tempranillo, Merlot and Syrah. It was the beginning of the family in the world of wine, which was reflected in the creation of the Solano de Menorca Winery.
The marketing of the wine began in 2008, always seeking a high level of quality throughout the preparation process, responding to a gastronomic passion and the desire to integrate this culture into the Menorcan land.
Net weight:
Made with grapes exclusively from the Cugullonet Nou estate.
Selection of grapes with the point of phenolic ripeness that expresses the minerality of the limestone soil.
This wine is a coupage made with Ull de llebre, fermented in stainless steel tanks without aging in barrels, and Merlot and Syrah, which after fermentation have undergone a short aging in barrels.
With a presence in Menorca since the seventies, the Solano Molinos family acquired land in San Clemente and in 2003 planted 5 hectares of vineyards, with the varieties Cabernet Sauvignon, Tempranillo, Merlot and Syrah. It was the beginning of the family in the world of wine, which was reflected in the creation of the Solano de Menorca Winery.
The marketing of the wine began in 2008, always seeking a high level of quality throughout the preparation process, responding to a gastronomic passion and the desire to integrate this culture into the Menorcan land.
