Iamontanum Tinto Syrah is a single-varietal red wine made from Syrah aged for one year in American oak barrels. It features intense aromas of ripe fruit, such as plums and blackberries, fused with spicy notes of black pepper and vanilla. Its elegance is manifested in soft tannins, offering a warm and persistent finish. Perfect to pair with red meats and aged cheeses.
Discover Iamontanum Tinto Syrah, a single-varietal red wine made at the Sa Marjaleta estate, located south of Ciutadella, Menorca, near Cala Turqueta. This wine has been aged for one year in American oak barrels, which gives it exceptional depth and complexity without losing its freshness. Its attractive cherry color and bright reflections invite you to enjoy it even before taking the first sip.
On the nose, this Menorcan Syrah offers an intense aromatic load with notes of ripe fruit, such as plums and blackberries, combined with spicy aromas evoking black pepper and a subtle hint of vanilla and sweet wood. On the palate, it presents itself as an elegant wine with soft, rounded tannins, well-balanced, and with a long finish that leaves a warm and persistent sensation.
Ideal to pair with red meat dishes, aged cheeses, or spiced preparations, Iamontanum Tinto Syrah symbolizes the authenticity and quality of Menorca’s countryside, showcasing the unparalleled strength of the Syrah variety. The winery that produces it, located in a converted old cheese factory, began its winemaking journey in 2009, reaffirming its commitment to innovation.
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