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Cheese orders go out on Thursdays. All of our cheeses are artisanal and arrive at our store on the same day. Keep this in mind when placing your order!
Wedge of D.O.P Bejes-Tresviso blue cheese, cured and aged in natural caves for a minimum of 60 days.
Ingredients: pasteurized cow and goat milk, calcium chloride, lactic ferments, rennet, and salt. Preservatives E-202 and E-235
Cheese orders go out on Thursdays. All of our cheeses are artisanal and arrive at our store on the same day. Keep this in mind when placing your order!
Wedge of D.O.P Bejes-Tresviso blue cheese, cured and aged in natural caves for a minimum of 60 days.
Ingredients: pasteurized cow and goat milk, calcium chloride, lactic ferments, rennet, and salt. Preservatives E-202 and E-235
