Sheep cheese from Picos de Europa

Sheep cheese from Picos de Europa

Sheep cheese from Picos de Europa

Store temporarily closed

Temporarily out of stock

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 24 - 72 h
Shipping not available

About deRaza

Passion in the breeding of Tudanca cattle (Cantabria)

We breed Tudanca cattle in Villasuso, Cantabria, with passion and energy. This native bovine breed is characterized by its small size, strength, and resistance to the conditions of the Cantabrian mountains. Its adaptation to the environment allows it to graze autonomously, ensuring a natural diet. As a result, its meat is lean, tasty, pure, healthy, and rich in Omega-3.

Net weight:

Cheese orders go out on Thursdays. All of our cheeses are artisanal and arrive at our store on that same day. Keep that in mind when placing your order!

Semi-cured cheese made from raw sheep's milk and aged in natural caves located in the Picos de Europa natural park.

Ingredients: Pasteurized sheep's milk, rennet, lactic ferments, salt, sequestrant E509 calcium chloride, preservative E105 lysozyme.

More information

Net weight:

Cheese orders go out on Thursdays. All of our cheeses are artisanal and arrive at our store on that same day. Keep that in mind when placing your order!

Semi-cured cheese made from raw sheep's milk and aged in natural caves located in the Picos de Europa natural park.

Ingredients: Pasteurized sheep's milk, rennet, lactic ferments, salt, sequestrant E509 calcium chloride, preservative E105 lysozyme.

Más productos de este vendedor

Toasted lebaniego wine
Liébana Hamburgers (4 pcs)
Orujo de Liébana - Liébana pomace brandy
Tudanca flat fillet/shank fillet
Quesada El Andral
Cabuérniga hamburgers (4 pcs)
Prezanes Hamburgers (4 pcs)
Ajipé Sauce