Capellá’s Pericana is a culinary delight from the Sierra Mariola in Alicante. Known for its high protein content and intense flavor, it traditionally helped combat the cold winters of the region. This product comes in a 500 ml package and is crunchy and tasty, as if freshly made. The classic ingredients of this specialty—air-dried special pepper, extra virgin olive oil, and roasted cod or capellán—are delivered separately in a 135 g tray for you to mix and enjoy an authentic taste. Pericana is sold at a price of €107.41 per kilo, ideal for those who want a traditional touch on their table. Originating from the province of Alicante, it is a delicacy that combines history and gastronomy.