Whole dried pepper of the Pericana variety, originating from Alicante. Presented in trays of 50 g. Rich in vitamins C, E, A, B1, B2, B3, and B6, and minerals such as phosphorus, magnesium, potassium, and calcium. Known for its high caloric content and ability to boost the immune system.
The whole dried Pericana pepper comes from Alicante and is presented in an XL size. Each tray contains 50 g of this exquisite product, sold at a price of €251.94 per kg. The pepper, a member of the same family as tomatoes and eggplants, is recognized for its diversity of species, including morrón, piquillo, and Padrón. These peppers are known not only for their distinct flavor but also for their multiple health benefits. They are rich in vitamin C and contain other essential vitamins like E, A, B1, B2, B3, and B6, plus minerals like phosphorus, magnesium, potassium, and calcium. Peppers help boost the immune, nervous, and muscular systems and assist in fat elimination. They are a staple in cooking, especially those that are long or square, often found in red and green.
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