KIWI ZESPRI kG

KIWI ZESPRI kG

KIWI ZESPRI kG

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Rating: 4.2
No minimum order
Shipping time: 24 - 48 h
6,99 €
free from 49 €

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Origin: NEW ZEALAND
Variety: HAYWARD
Caliber: 22
Category: EXTR
Units/Kg: 8

It is a modern plant, recently introduced in European and American markets. It is grown intemperate climates with plenty of humidity, as it belongs to a subtropical crop type. There are two basic varieties:

  • Green flesh Kiwi: ovoid shape, brown skin with tiny fuzz, emerald green flesh. Very refreshing sweet and sour taste.
  • Gold Kiwi: flattened shape, with a little crown at the end and smooth brown skin, the flesh is golden in color. Sweet taste.

It stands out for its high content offiber and because it contains few calories, it is also rich in vitamin E and in smaller amounts it contains vitamins C, B3, B6, B2, B1, and K, carbohydrates and minerals such as potassium, iodine, calcium, phosphorus, iron, and sodium; as well asfolates, antioxidants, riboflavin, thiamine, and niacin. Due to its properties, it is beneficial for combating stress; it has adiuretic and laxative effect; it promotes intestinal transit and prevents constipation, combats hypertension, renal insufficiency; it is beneficial during menopause and pregnancy; it strengthens the immune system, is anti-inflammatory, helps prevent cardiovascular problems and facilitates digestion.

When buying them, it is advisable not to be too ripe because soft kiwis tend to have a taste deficit and even bad taste.
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More information

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Origin: NEW ZEALAND
Variety: HAYWARD
Caliber: 22
Category: EXTR
Units/Kg: 8

It is a modern plant, recently introduced in European and American markets. It is grown intemperate climates with plenty of humidity, as it belongs to a subtropical crop type. There are two basic varieties:

  • Green flesh Kiwi: ovoid shape, brown skin with tiny fuzz, emerald green flesh. Very refreshing sweet and sour taste.
  • Gold Kiwi: flattened shape, with a little crown at the end and smooth brown skin, the flesh is golden in color. Sweet taste.

It stands out for its high content offiber and because it contains few calories, it is also rich in vitamin E and in smaller amounts it contains vitamins C, B3, B6, B2, B1, and K, carbohydrates and minerals such as potassium, iodine, calcium, phosphorus, iron, and sodium; as well asfolates, antioxidants, riboflavin, thiamine, and niacin. Due to its properties, it is beneficial for combating stress; it has adiuretic and laxative effect; it promotes intestinal transit and prevents constipation, combats hypertension, renal insufficiency; it is beneficial during menopause and pregnancy; it strengthens the immune system, is anti-inflammatory, helps prevent cardiovascular problems and facilitates digestion.

When buying them, it is advisable not to be too ripe because soft kiwis tend to have a taste deficit and even bad taste.
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