Red onion 500 g

Red onion 500 g
Red onion 500 g Red onion 500 g-detalle Red onion 500 g-lateral
Red onion 500 g Red onion 500 g-detalle Red onion 500 g-lateral

Red onion 500 g

Red onion 500 g

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Alérgenos y características

Country

España

Country

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Red onion.

Spain

Store in a cool, dry place, away from light, and do not refrigerate.

Net weight:

Preservation method: Store in a cool, dry place, away from light, and do not refrigerate.
The red onion is a traditional food of Mediterranean cuisine, recommended for raw consumption due to its properties. Rich in vitamins and minerals, it is tonifying, diuretic, and cleansing. Ideal for salads or home remedies.
The red onion, originating from Spain, is a variety known for its precise flavor and numerous health benefits. This variety, classified as category I and size M, has become a staple of Mediterranean cuisine. It is mainly produced in late summer in Spain, a country renowned for its agricultural richness. The red onion is famous for its content of vitamins A, B1, C, and E, as well as minerals and folic acid, essential for various bodily functions.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Red onion.

Preservation method

Store in a cool, dry place, away from light, and do not refrigerate.

Source

Spain

More information

Net weight:

The red onion is a traditional food of Mediterranean cuisine, recommended for raw consumption due to its properties. Rich in vitamins and minerals, it is tonifying, diuretic, and cleansing. Ideal for salads or home remedies.
The red onion, originating from Spain, is a variety known for its precise flavor and numerous health benefits. This variety, classified as category I and size M, has become a staple of Mediterranean cuisine. It is mainly produced in late summer in Spain, a country renowned for its agricultural richness. The red onion is famous for its content of vitamins A, B1, C, and E, as well as minerals and folic acid, essential for various bodily functions.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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