Preservation method: Store in a cool, dry, and dark place.
Red onion weighing 500 grams, sourced from Spain. Ideal in Mediterranean cuisine for its nutritional properties. We recommend consuming it raw to preserve its benefits. Rich in vitamins A, B1, C, and E, minerals, and folic acid.
Red onion is a traditional ingredient in Mediterranean cuisine, perfect for raw consumption due to its rich nutrient content and beneficial properties. Produced in Spain, each bag contains 500 grams of onion. It is particularly rich in vitamins A, B1, C, and E, minerals, and folic acid, which give it tonic, diuretic, detoxifying, and digestive properties.
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