Pandereta Coastal Anchovies are a delicacy from the Cantabrian Sea, handcrafted in Santoña. Each fillet is carefully prepared by hand, ensuring meticulous care. These anchovies are especially low in salt, allowing for maximum enjoyment of their authentic flavor. The tradition and experience of generations in their crafting provide a perfect balance of salinity and fish flavor. They are presented in a 125g format, ideal for sharing or as part of a gourmet tapa.