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Without gluten
Without gluten
Iberian Acorn-fed Loin Sliced Envelope (Guijuelo) 80g
Maximum quality, perfect for gourmet appetizers.
100% acorn selected pieces.
The Iberian Acorn-fed Loin Sliced Envelope is a true culinary gem. Originating from Spain's rich gastronomic tradition, this exquisite loin is synonymous with maximum quality and unparalleled flavor.
Historically, Iberian pork loin has been considered a delicacy in the Iberian Peninsula. Pigs raised in a free-range system and fed with acorns develop a unique marbled meat, resulting in a deep flavor and juicy texture. The result is a pork loin that is slowly cured and sliced into thin slices, maintaining its character and authenticity.
The Iberian Acorn-fed Loin Sliced Envelope is perfect for gourmet appetizers. You can enjoy these slices of pork loin as part of a charcuterie board, accompanied by cheese, crispy bread, and a good wine. It is also an ideal complement for Mediterranean dishes, providing an unparalleled flavor.
Iberian acorn-fed pork loin, salt, water, paprika, olive oil, garlic paste, dextrose, preservatives: E-252, E-250, sugar, antioxidants, E-331iii, E-316, and oregano.
Allergens: NONE. Does not contain allergens, GMOs, or irradiated products.
Nutritional Information
Average value per 100g:
| Energy | 1184 kj / 283kcal |
| Fat | 18.9g |
| of which saturated | 8.2g |
| Carbohydrates | 0.01g |
| of which sugars | 0.01g |
| Protein | 28.2g |
| Salt | 2.8g |
Storage: Keep in a cool and dry place. For better conservation, keep refrigerated between 0ºC and 7ºC.
Net Weight: 80g
Iberian Acorn-fed Loin Sliced Envelope (Guijuelo) 80g
Maximum quality, perfect for gourmet appetizers.
100% acorn selected pieces.
The Iberian Acorn-fed Loin Sliced Envelope is a true culinary gem. Originating from Spain's rich gastronomic tradition, this exquisite loin is synonymous with maximum quality and unparalleled flavor.
Historically, Iberian pork loin has been considered a delicacy in the Iberian Peninsula. Pigs raised in a free-range system and fed with acorns develop a unique marbled meat, resulting in a deep flavor and juicy texture. The result is a pork loin that is slowly cured and sliced into thin slices, maintaining its character and authenticity.
The Iberian Acorn-fed Loin Sliced Envelope is perfect for gourmet appetizers. You can enjoy these slices of pork loin as part of a charcuterie board, accompanied by cheese, crispy bread, and a good wine. It is also an ideal complement for Mediterranean dishes, providing an unparalleled flavor.
Iberian acorn-fed pork loin, salt, water, paprika, olive oil, garlic paste, dextrose, preservatives: E-252, E-250, sugar, antioxidants, E-331iii, E-316, and oregano.
Allergens: NONE. Does not contain allergens, GMOs, or irradiated products.
Nutritional Information
Average value per 100g:
| Energy | 1184 kj / 283kcal |
| Fat | 18.9g |
| of which saturated | 8.2g |
| Carbohydrates | 0.01g |
| of which sugars | 0.01g |
| Protein | 28.2g |
| Salt | 2.8g |
Storage: Keep in a cool and dry place. For better conservation, keep refrigerated between 0ºC and 7ºC.
Net Weight: 80g
