The 185g smoked blue cheese is a delicious choice for cheese lovers. Its intense smoky aroma and creamy texture make it perfect for melting in your dishes or enjoying on its own. This cheese is made from pasteurized cow's milk, lactic ferments, natural rennet, calcium salt, common salt, penicillium, condensed liquid smoke, and a humectant (E-433). To fully enjoy its flavor, it’s recommended to store it cold, between 2º and 6º. Enjoy its uniqueness and add it to your table to surprise your guests.