Doña Tomasa's Spicy Marinated Mussels are a true treasure of northern Spanish cuisine. Meticulously selected, each mussel is fried in olive oil to enhance its exquisite flavor and texture. The process culminates with the addition of chili, providing the distinctive spicy touch that makes them irresistible. These mussels are perfect for serving as an appetizer, especially when presented cold, particularly after being chilled in ice water. This not only amplifies their freshness but also highlights their natural flavors even more. In each can, you'll find a wonderful balance between the sea and the spicy, making this product an ideal choice for those seeking a unique culinary experience. With a net weight of 110g, each can carefully contains 8 to 12 mussels, making them a convenient option for sharing or enjoying alone. Moreover, their conservation is straightforward: be sure to keep them refrigerated once opened and consume them within 48 hours to enjoy the best flavor. Don't forget that they may contain traces of fish and soy.