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Gluten
Dairy
Gluten
Dairy
Net weight:
Pasteurized white cheese (MAZADA (MILK), COW'S MILK, CREAM (MILK), LACTOSE (MILK), salt, stabilizer (carrageenan), preservative (sorbic acid) and LACTIC CULTURES (MILK)), black truffle cream (fungus, sunflower seed oil, BREAD CRUMBS (GLUTEN), black truffle, salt, parsley, garlic, white pepper, flavors).
Net weight: