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Gluten
Eggs
Dairy
Gluten
Eggs
Dairy
Ingredients
0% fat CHEESE, EGG white, OAT bran, skimmed MILK, skimmed YOGURT, turkey breast 9.61% (turkey breast (55%), water, salt, starch, dextrose, stabilizers (E-451, E-407), antioxidants (E-331, E-316), flavors), raising agents (E-450i, E-500) and salt.
Consumption recommendation
Ready to eat.
Storage
Keep at 4ºC
Net weight
150g
Sugars g: 5.7
Energy kJ/kcal: 516/123
Saturated fats g: 1.1
Total fats g: 2.5
Carbohydrates g: 15
Proteins g: 15
Salt g: 0.55
Ingredients
0% fat CHEESE, EGG white, OAT bran, skimmed MILK, skimmed YOGURT, turkey breast 9.61% (turkey breast (55%), water, salt, starch, dextrose, stabilizers (E-451, E-407), antioxidants (E-331, E-316), flavors), raising agents (E-450i, E-500) and salt.
Consumption recommendation
Ready to eat.
Storage
Keep at 4ºC
Net weight
150g
Sugars g: 5.7
Energy kJ/kcal: 516/123
Saturated fats g: 1.1
Total fats g: 2.5
Carbohydrates g: 15
Proteins g: 15
Salt g: 0.55
