Pizza - Base preparation (PV)

Pizza - Base preparation (PV)

Pizza - Base preparation (PV)

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Rating: 4.5
Minimum order amount:
40.00 €
Shipping time: 48 - 72 h
4,95 €
free from 70 €

Alérgenos y características

Gluten

Eggs

Dairy

Wheat

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Gluten

Eggs

Dairy

Wheat

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients

Oat bran, skimmed milk powder, milk proteins, dietary fiber, wheat bran, egg white, raising agents (E-450i, E-500), starch, oregano, salt and flavors.

Recommended consumption

Add a fat-free natural yogurt to the contents of the container, add one egg measured inside the empty yogurt container and fill it up with skimmed milk, mix, pour into a non-stick mold and bake in a moderate oven.

Storage

Store in a cool, dry place.

Net weight

100g

Sugars g: 9

Energy kJ/kcal: 1183/

Saturated fats g: 0.57

Total fats g: 2.1

Carbohydrates g: 36

Proteins g: 26

Salt g: 0.81

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More information

Ingredients

Oat bran, skimmed milk powder, milk proteins, dietary fiber, wheat bran, egg white, raising agents (E-450i, E-500), starch, oregano, salt and flavors.

Recommended consumption

Add a fat-free natural yogurt to the contents of the container, add one egg measured inside the empty yogurt container and fill it up with skimmed milk, mix, pour into a non-stick mold and bake in a moderate oven.

Storage

Store in a cool, dry place.

Net weight

100g

Sugars g: 9

Energy kJ/kcal: 1183/

Saturated fats g: 0.57

Total fats g: 2.1

Carbohydrates g: 36

Proteins g: 26

Salt g: 0.81

Translated automatically

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