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Eggs
Dairy
Eggs
Dairy
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 347 kJ / 82 kcal |
| Fat (g) | 3,90 g |
| of which saturates (g) | 2 g |
| Carbohydrate (g) | 4,40 g |
| of which sugars (g) | 3 g |
| Protein (g) | 7,30 g |
Net weight:
MILK, EGG, starch, spinach, margarine, onion, turkey breast (55%), water, salt, starch, dextrose, stabilizers (E-451, E-407), antioxidants (E-331, E-316), aromas, salt, pepper and olive oil.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 347 kJ / 82 kcal |
| Fat (g) | 3,90 g |
| of which saturates (g) | 2 g |
| Carbohydrate (g) | 4,40 g |
| of which sugars (g) | 3 g |
| Protein (g) | 7,30 g |
Net weight: