Conference BIO D.O. Rincón de Soto Pear - 500g

Conference BIO D.O. Rincón de Soto Pear - 500g

Conference BIO D.O. Rincón de Soto Pear - 500g

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Rating: 4.3
No minimum order
Shipping time: 24 - 72 h
From 4,24 €

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

  • Pears with Protected Designation of Origin Rincón de Soto.

Tasty, sweet, aromatic, juicy... and big, very big. That's how the pears with Protected Designation of Origin Rincón de Soto are.

The Regulatory Council of the DOP Pears from Rincón de Soto is responsible for the management and defense of the Protected Designation of Origin and the application of the Regulation.

The pear from Rincón de Soto obtained recognition as a Protected Designation of Origin in 2002, becoming the first fruit of its kind to receive this distinction. The PDO, granted by the European Union, identifies the maximum link between the product and the territory, as both cultivation and handling are carried out in a specific area.

It is one of the juiciest and most digestive fruits. Sweet, fresh, and pleasant to the palate. It has a characteristic aroma in the skin (produced by the mist). It is a natural protection of the fruit against insects.

Rich in vitamins and minerals. Improves digestion and intestinal health. Reduces blood pressure, is antioxidant, anti-inflammatory, improves circulation and red blood cell content, etc.

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More information

  • Pears with Protected Designation of Origin Rincón de Soto.

Tasty, sweet, aromatic, juicy... and big, very big. That's how the pears with Protected Designation of Origin Rincón de Soto are.

The Regulatory Council of the DOP Pears from Rincón de Soto is responsible for the management and defense of the Protected Designation of Origin and the application of the Regulation.

The pear from Rincón de Soto obtained recognition as a Protected Designation of Origin in 2002, becoming the first fruit of its kind to receive this distinction. The PDO, granted by the European Union, identifies the maximum link between the product and the territory, as both cultivation and handling are carried out in a specific area.

It is one of the juiciest and most digestive fruits. Sweet, fresh, and pleasant to the palate. It has a characteristic aroma in the skin (produced by the mist). It is a natural protection of the fruit against insects.

Rich in vitamins and minerals. Improves digestion and intestinal health. Reduces blood pressure, is antioxidant, anti-inflammatory, improves circulation and red blood cell content, etc.

Translated automatically

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