Artemis's BIO Kukicha Tea is a traditional Japanese infusion known for its smooth and balanced composition. Made from branches and stems of green tea, this infusion comes from certified organic farming. It is a low-caffeine tea, making it an ideal option for daily consumption, especially valued in macrobiotics for its light and slightly roasted flavor. Recommended for those seeking a comforting alternative to stronger infusions, it is suggested to steep one bag in hot water for 3 to 5 minutes, adjusting steeping time according to desired strength. Additionally, it is perfect to include in wellness routines and macrobiotic diets. For storage, it is advised to keep it in a cool, dry place, away from direct light, preserving its aroma and natural quality.