Preservation method: Store in a cool, dry place, protected from direct light. Keeping the container tightly closed helps preserve the aroma and intensity of the spices.
Artemis' Tikka Masala BIO is an organic spice blend inspired by Indian cuisine. With ingredients like onion, ginger, and cumin, it offers a mild, slightly spicy, and sweet aromatic profile. Ideal for stews, curries, and marinades, this product is versatile and easy to use, adding depth to your dishes without the need for multiple spices.
The Tikka Masala BIO from Artemis is an iconic spice blend of Indian cuisine, made with ingredients from certified organic farming. Its components include onion, ginger, sweet paprika, garlic, licorice, lemon zest, cilantro, lemongrass, cayenne, cardamom, and cumin. This composition provides a balanced aromatic profile, marked by spicy notes, slight sweetness, and a hint of heat. It's ideal for stews, curries, marinades, and sauces, adding depth and complexity to recipes without needing multiple spices. Its use is straightforward: it can be added during the preparation of dishes, mixed with yogurt for dips, or incorporated in stir-fries and legumes. To preserve its properties, it should be stored in a cool, dry place, protected from light, with the container tightly closed.
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