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Bio / Ecological
Bio / Ecological
It can be used to season pasta, salads or boiled vegetables, thanks to its organoleptic characteristics attributable to Mediterranean flavors and aromas, in particular we can find a delicate smell and taste of ripe tomato, spices, onion, and carrot.
This product is ideal for vegan/vegetarian diets thanks to the presence of organic soy, a valid substitute for meat proteins. The Vegan Bolognese Sauce is a valid product as a seasoning and a good substitute for conventional meat products.
Nutritional analysis per 100ml of product
Energy value 456Kj / 110Kcal
Fats 6.7g
of which saturates 0.7g
Carbohydrates 6.2g
of which sugars 5.5g
Dietary fiber 2.6g
Proteins 4.8g
Salt 1.3g
It can be used to season pasta, salads or boiled vegetables, thanks to its organoleptic characteristics attributable to Mediterranean flavors and aromas, in particular we can find a delicate smell and taste of ripe tomato, spices, onion, and carrot.
This product is ideal for vegan/vegetarian diets thanks to the presence of organic soy, a valid substitute for meat proteins. The Vegan Bolognese Sauce is a valid product as a seasoning and a good substitute for conventional meat products.
Nutritional analysis per 100ml of product
Energy value 456Kj / 110Kcal
Fats 6.7g
of which saturates 0.7g
Carbohydrates 6.2g
of which sugars 5.5g
Dietary fiber 2.6g
Proteins 4.8g
Salt 1.3g
