Pack of mini green olives stuffed with anchovies (3 x 120 g)

Pack of mini green olives stuffed with anchovies (3 x 120 g)

Pack of mini green olives stuffed with anchovies (3 x 120 g)

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Rating: 5
No minimum order
Shipping time: 48 - 120 h
Shipping not available to Germany

About Ederki

The authentic taste of the French Basque Country

Green olives "Manzanilla", salt, filling 6% (water, anchovies 30%, thickener: sodium alginate), flavor enhancer: E621, acidity regulators: citric acid and lactic acid, antioxidant: ascorbic acid.

Nutritional values per 100.0 g
Energy value 648 kJ / 155 kcal
Fat (g) 16 g
of which saturates (g) 3 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 1,30 g

Spain

After opening, keep in an appropriate container in the fridge and consume within 14 days.

Net weight:

Preservation method: After opening, keep in an appropriate container in the fridge and consume within 14 days.
Discover our delicious Manzanilla mini green olives stuffed with anchovies, a must-have for your appetizers. Carefully selected for their firmness and savory taste, they pair perfectly in your salads or warm dishes.
NEW 2024: Add a touch of the Basque Country to your appetizers with our pack of mini green olives Manzanilla stuffed with anchovies. Each olive is carefully selected for its firmness and elongated shape, ensuring a unique tasting experience. The pack contains three mini jars of 120 g, perfect for sharing or convivial moments. Our olives are enjoyed cold as an appetizer, added to your salads, or even heated in your culinary preparations. For an original touch, feel free to mix the contents of a jar with a drizzle of olive oil to create a delicious and unique tapenade. Once opened, keep in an appropriate container in the fridge and consume within 14 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Green olives "Manzanilla", salt, filling 6% (water, anchovies 30%, thickener: sodium alginate), flavor enhancer: E621, acidity regulators: citric acid and lactic acid, antioxidant: ascorbic acid.

Preservation method

After opening, keep in an appropriate container in the fridge and consume within 14 days.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 648 kJ / 155 kcal
Fat (g) 16 g
of which saturates (g) 3 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 1,30 g

More information

Net weight:

Discover our delicious Manzanilla mini green olives stuffed with anchovies, a must-have for your appetizers. Carefully selected for their firmness and savory taste, they pair perfectly in your salads or warm dishes.
NEW 2024: Add a touch of the Basque Country to your appetizers with our pack of mini green olives Manzanilla stuffed with anchovies. Each olive is carefully selected for its firmness and elongated shape, ensuring a unique tasting experience. The pack contains three mini jars of 120 g, perfect for sharing or convivial moments. Our olives are enjoyed cold as an appetizer, added to your salads, or even heated in your culinary preparations. For an original touch, feel free to mix the contents of a jar with a drizzle of olive oil to create a delicious and unique tapenade. Once opened, keep in an appropriate container in the fridge and consume within 14 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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